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Murder Mystery Dinner Theater

​"A WEE BIT O' MURDER"

Friday September 27th at 7pm

Saturday October 5th at 7pm

Holy St. Patrick on a stick! Someone has stolen the pot of gold and now you and all the other leprechauns of Clover Union Local Number 7 have your little tails in a spin.

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The president of your local, Jimmy Jack Daniels O'Toole, is demanding that you get your wee bottoms over to the pub as fast as your little feet can go. If the International Fellowship of Little Knickers finds out about this, you'll all be turned into garden gnomes!​​​

"THE SOUND OF MURDER"

Saturday October 19th at 7pm

High on a hill died a lonely goatherd and some people around the Abbey are beginning to get the idea that sweet little Maria just might be a budding serial killer. Is she now at sixteen, going on seventeen? What exactly are her favorite things?

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Mother Abbess and her new assistant, Sister Adolph, are calling in all nuns and townsfolk to decide what to do. Even the pompous Captain Von Trampp and his bratty children will be there. Don't be late. You don't want Sister Adolph shaking her carrot at you.​

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​​​Dinner Theater tickets are $65 per person including show, dinner, tax and tip. Dinner served family style includes:

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fresh breads & spreads / house salad/ pan seared chicken breast with cider sauce /

roast beef with mushroom jus / wild rice pilaf/ garlic whipped potatoes /

pasta with marinara, vegetables & Parmesan / flourless cake - death by chocolate / coffee

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How it works...

Seating is at 7pm. Tables are set up for groups of 6 or 8 up to about 12 people.   If you are a smaller group you may be seated with other guests.   Being in a group setting makes the event more interesting as you share clues etc.

 

When you are seated the first course will be on the table… salad & fresh breads served with tapenade, hummus & butter. The cast is mingling with the guests, in character, and you are free to ask them questions, check for clues at your table or other tables. About 20 minutes in… the first act begins.

 

Following the first act we serve dinner which is presented family style with platters of roast beef, grilled chicken, whipped potatoes, rice pilaf and pasta (chef’s choice, either Macaroni & Cheese OR Pasta with Marinara,  vegetables, basil oil, parmesan cheese)

 

Refills are offered. Then the next act starts.

 

At the conclusion of the second act we serve dessert, our flourless chocolate cake 'Death by Chocolate' with fresh berry sauce. The shows conclusion follows with awards for best/worst picks on who-done-it. The entire event lasts just less than 3 hours. It's a ton of fun and best enjoyed with a group of people.

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