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Appetizers
3-cheese baked onion soup
garlic croutons | Finlandia swiss | Gruyere | parmesan
$9
cheese croquette
smoked gouda, swiss, gruyere, fontal with walnuts, parsley, paprika | smoked tomato coulis | peppadew peppers
$12
eggplant fritters
thin breaded eggplant topped with sundried tomato pesto | roasted bell peppers | goat cheese
$12
beets 'n goat
red & golden beets | greens + spinach | ramps | goat cheese | Cara Cara orange | walnut | fig vincotto
$13
fried caramelized Brussels sprouts
lemon-caper sauce | walnuts | pancetta
$12
baked brie in puff pastry
cardamom scented fig & date stuffing | fig vincotto | mango vinaigrette | Cara Cara orange
$13
tomato mozzarella salad
ripe tomatoes | buffalo mozzarella | basil oil | kalamata | sea salt | red onion | pepper
$11
fried calamari
cherry pepper | orange ginger garlic sauce | lotus root | blood orange pinwheel
$17
fried breaded spinach & garlic ravioli
garlic marinara | red bell cream | basil oil | shredded parmesan | pine nuts
$10
age dashi tofu
sesame coated fried tofu | wasabi | pickled ginger | hoisin
$11
seared 'veggie' scallops
seared king trumpet mushroom | tamarind noodle salad with sesame | parmesan pinenut crumble
$14
rustic flatbread
grilled naan flatbread | roast vegetable ratatouille | fresh mozzarella | basil oil, balsamic drizzle
$12
Entrees
roast pork tenderloin
andouille sausage stuffed | seared mushrooms & peppers | bacon brandy cream sauce
$34
white shrimp + sea scallops
zucchini | tomato | spinach | Chardonnay garlic butter | mafalde pasta | lemon
$38
pan seared salmon filet
sautéed julienne vegetables | sweet pea cream | pea shoots
$35
corn-Burrata-basil ravioli with Burrata
sweet corn cream | sweet onion | buttered spaghetti squash | fire kissed corn | brussels sprouts | sundried tomato | fresh creamy Burrata cheese | basil
$28
stuffed chicken roulade
stuffed with prosciutto, Gruyere Swiss, spinach & basil | farm asparagus + shallots in butter | basil-leek cream
$28
kinpira & pan blackened tofu
vegan earthy rich vegetable salad | seared mushrooms + napa cabbage | pak choi |
pan blackened spiced tofu | toasted peanuts
$25
from the wood grill
grilled duck breast
Maple Leaf Farms duck breast
veggie quinoa, saffron rice | cranberry mostardo | raspberry horseradish mustard sauce
$38
grilled Atlantic yellowfin tuna
spring greens, snow peas, bean sprouts & carrots | orange soy dressing | chili pistachios
$36
grilled bacon wrapped filet mignon
griddled sundried tomato parmesan polenta cake | shishitos & burst tomatoes | Cabernet tomato demi glace
$46
Saranac strip steak
Saranac beer mustard cream sauce |
fire blackened green beans | bell pepper confetti
$39
rack of lamb
minted cherries & rhubarb |
roasted sweet potatoes | pistachio dukka
$45
southwest sirloin steak
served sliced medium rare to medium |
Louisiana dirty rice | barbecue jus
$32
Desserts
Our desserts are made in house Classic cheesecake
fresh strawberries | strawberry coulis
$9
Lemon Bar plus...
shortbread lemon bar, lemon curd,
almond biscotti crumble, blueberry compote, lemon sorbet
$10
Death by Chocolate
flourless chocolate cake, raspberry sauce | whipped cream
$9
Carrot cake
cream cheese icing, crushed nuts, caramel
$8.50
Creme Brulee
fresh berries
$8
Dairy free
Pistachio Ricotta Cake
crushed pistachio, honey vanilla drizzle
$9
Banana Madness
bananas flambéed with brown sugar cinnamon butter
over warm banana bread & vanilla ice cream
with caramel sauce, whipped cream, nuts
$9.50
Vanilla Ice Cream
crisp pizelle
$4.50
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